A Palm Springs restaurant from Susan Feniger and Mary Sue Milliken, serving seasonal New American food with Mediterranean influences.
Wood paneling and colorful portraits give the dining room a strong art focus. Service includes dinner and Sunday brunch, but the restaurant may pause for summer. Confirm that it has reopened before reserving.
Why it made the guide
Choose dinner for an evening centered on the seasonal menu, or Sunday brunch for a daytime visit to the art-filled room. Confirm the restaurant has reopened after any summer pause.